Chocolate Pear Loaf
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 73.4
- Total Fat: 1.7 g
- Cholesterol: 26.9 mg
- Sodium: 209.9 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 2.1 g
- Protein: 4.2 g
View full nutritional breakdown of Chocolate Pear Loaf calories by ingredient
Number of Servings: 9
Ingredients
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60g ground oats
2 tbsp cocoa powder
1 scoop chocolate whey
1 tsp baking powder
1 tsp baking soda
8g Splenda (about 1/3 cup)
2 tsp cinnamon
1 whole egg
300g canned pears (drained)
1 tsp vinegar
Directions
Mash half the pears and beat in the egg. Thoroughly mix in dry ingredients and vinegar, then cut the remaining pear into chunks and fold in. Bake in greased/lined standard loaf tin for 40-50 minutes at 175 C.
Number of Servings: 9
Recipe submitted by SparkPeople user SPARK4CHARLI.
Number of Servings: 9
Recipe submitted by SparkPeople user SPARK4CHARLI.
Member Ratings For This Recipe
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CHERYLHURT
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MARTY8