Chocolate Pear Loaf

Chocolate Pear Loaf
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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 73.4
  • Total Fat: 1.7 g
  • Cholesterol: 26.9 mg
  • Sodium: 209.9 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.2 g

View full nutritional breakdown of Chocolate Pear Loaf calories by ingredient
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Number of Servings: 9

Ingredients

    60g ground oats
    2 tbsp cocoa powder
    1 scoop chocolate whey
    1 tsp baking powder
    1 tsp baking soda
    8g Splenda (about 1/3 cup)
    2 tsp cinnamon
    1 whole egg
    300g canned pears (drained)
    1 tsp vinegar

Directions

Mash half the pears and beat in the egg. Thoroughly mix in dry ingredients and vinegar, then cut the remaining pear into chunks and fold in. Bake in greased/lined standard loaf tin for 40-50 minutes at 175 C.

Number of Servings: 9

Recipe submitted by SparkPeople user SPARK4CHARLI.

TAGS:  Snacks |

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