"Outback Steakhouse" butter
Nutritional Info
- Servings Per Recipe: 13
- Amount Per Serving
- Calories: 101.6
- Total Fat: 8.7 g
- Cholesterol: 19.3 mg
- Sodium: 53.1 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 0.0 g
- Protein: 0.3 g
View full nutritional breakdown of "Outback Steakhouse" butter calories by ingredient
Number of Servings: 13
Ingredients
-
Honey, 1 tbsp
Carnation Sweetened Condensed milk, small can, 1 oz
Butter, salted, .5 cup
Honey, .25 cup
Directions
Mix all ingredients together.
1 serving = 1TBSP
Number of Servings: 13
Recipe submitted by SparkPeople user RAVGIRL07.
1 serving = 1TBSP
Number of Servings: 13
Recipe submitted by SparkPeople user RAVGIRL07.