Rhubarb Strawberry Pie Filling
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 189.2
- Total Fat: 1.5 g
- Cholesterol: 0.0 mg
- Sodium: 88.3 mg
- Total Carbs: 45.0 g
- Dietary Fiber: 1.7 g
- Protein: 0.7 g
View full nutritional breakdown of Rhubarb Strawberry Pie Filling calories by ingredient
Introduction
This recipe is for the filling only. Add pie crust calories as appropriate. This recipe is for the filling only. Add pie crust calories as appropriate.Number of Servings: 8
Ingredients
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1/25 cups sugar
3 Tbsp cornstarch
1/4 tsp salt
1/4 tsp ground nutmeg
3 c. rhubarb, diced
2 c. strawberries
1 tbsp margarine
Directions
Mix sugar, cornstarch, salt and nutmeg in bowl. Add rhubarb and strawberries and toss with fruit gently. Put in whatever size pie crusts. This makes a 9 inch pie.
Number of Servings: 8
Recipe submitted by SparkPeople user SUESCH1.
Number of Servings: 8
Recipe submitted by SparkPeople user SUESCH1.
Member Ratings For This Recipe
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MARIA439
