Crockpot Mexican Chicken


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 231.1
  • Total Fat: 3.9 g
  • Cholesterol: 75.0 mg
  • Sodium: 511.8 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 29.7 g

View full nutritional breakdown of Crockpot Mexican Chicken calories by ingredient


Introduction

Dinner tonight Dinner tonight
Number of Servings: 8

Ingredients

    4 Boneless, skinless chicken breast
    1/2 can cream of mushroom
    1 small can tomato sauce
    1 cup salsa
    2 Tsp taco seasonig
    1/2 cup RF sour cream
    salt and pepper to taste
    2 Cups cooked rice

Directions

Place chicken in crockpot. Add all of the ingredients except the rice. Cook on High for 4 to 6 hours. Serve over rice.

Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user STACEY96.

Member Ratings For This Recipe


  • no profile photo

    Very Good
    the family enjoyed it. will make again - 12/27/09