Tarragon Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 445.2
  • Total Fat: 19.4 g
  • Cholesterol: 165.6 mg
  • Sodium: 272.0 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 29.2 g

View full nutritional breakdown of Tarragon Chicken calories by ingredient



Number of Servings: 4

Ingredients

    2 cups peeled baby carrots
    8 ounces mushrooms, quartered
    1 small onion, chopped
    8 small bone-in skinless chicken thighs
    1 cup chicken broth
    3 tablespoons cornstarch
    1 teaspoon dried tarragon or 2 tablespoons chopped fresh tarragon leaves
    salt and ground black pepper
    1/2 cup heavy or shipping cream

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user MAYREE.