Kabuska
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 140.5
- Total Fat: 9.6 g
- Cholesterol: 5.3 mg
- Sodium: 60.7 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 4.8 g
- Protein: 3.3 g
View full nutritional breakdown of Kabuska calories by ingredient
Number of Servings: 6
Ingredients
-
Cabbage, fresh, 1000 grams
Onions, raw, 1 medium (2-1/2" dia)
Red Ripe Tomatoes, 200 grams
Garlic, 6 cloves
Tomato Paste, 20 grams
*Extra Virgin Olive Oil, 3 tbsp
Butter, unsalted, 1 tbsp
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user TUBAKK.