Grilled Salmon

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 289.7
  • Total Fat: 12.6 g
  • Cholesterol: 109.4 mg
  • Sodium: 88.5 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 39.5 g

View full nutritional breakdown of Grilled Salmon calories by ingredient


Introduction

Great for barbecues. Great for barbecues.
Number of Servings: 8

Ingredients

    4 Salmon Fillets
    1 cup Onions, raw
    Lemon Pepper
    1/4 cup Lemon Juice
    Salt
    Aluminum Foil

Directions

Heat barbecue grill.

Create a large pouch out of aluminum foil. Sprinkle both sides of salmon fillets with lemon pepper and salt. Place salmon fillets and onions inside aluminum foil. Pour lemon juice into pouch. Grill for approximately 16 minutes or until salmon flakes.

Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user ZACASH.