Mixed Berry Pie

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 4,400.3
  • Total Fat: 188.3 g
  • Cholesterol: 240.0 mg
  • Sodium: 843.8 mg
  • Total Carbs: 618.9 g
  • Dietary Fiber: 26.8 g
  • Protein: 50.2 g

View full nutritional breakdown of Mixed Berry Pie calories by ingredient


Introduction

http://www.foodnetwork.com/recipes/rachael
-rays-tasty-travels/cafe-hons-mixed-be
rry-pie-recipe/index.html
http://www.foodnetwork.com/recipes/rachael
-rays-tasty-travels/cafe-hons-mixed-be
rry-pie-recipe/index.html

Number of Servings: 1

Ingredients

    Pie Crust:

    * 3 cups all-purpose flour
    * 1 teaspoon salt
    * 1/2 cup chilled shortening
    * 1/2 cup cold butter
    * 1/2 to 13 cup ice water

    Pie Filling:

    * 2 cups blueberries, fresh or frozen
    * 2 cups raspberries, fresh or frozen
    * 1 cup blackberries, fresh or frozen
    * 1/2 cup all-purpose flour
    * 1 cup sugar
    * 1 1/2 teaspoon ground cinnamon
    * 1 1/2 tablespoon butter

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user WATCHER69B.