Poultry, Turkey Meatloaf
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 239.2
- Total Fat: 9.6 g
- Cholesterol: 103.5 mg
- Sodium: 351.2 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 2.0 g
- Protein: 23.2 g
View full nutritional breakdown of Poultry, Turkey Meatloaf calories by ingredient
Number of Servings: 6
Ingredients
2 slices whole-wheat bread 4 slices whole-wheat bread
¾ lb. mushrooms 1½ lbs. mushrooms
1 med. onion 2 med. onions
1 clove garlic 2 cloves garlic
2 t. olive oil 4 t. olive oil
½ t. salt 1 t. salt
¼ t. pepper ½ t. pepper
1½ t. Worcestershire sauce 1 T. Worcestershire sauce
3 T. ketchup 6 T. ketchup
⅓ cup skim milk ⅔ cup skim milk
1 t. heavy cream 2 t. heavy cream
2 eggs, lightly beaten 4 eggs, lightly beaten
1¼ lb. ground turkey breast 2½ lbs. ground turkey breast
½ t. salt 1 t. salt
¼ t. pepper ½ t. pepper
3 T. ketchup 6 T. ketchup
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user NATURALR.