Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 239.2
Total Fat 9.6 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.2 g
Cholesterol 103.5 mg
Sodium 351.2 mg
Potassium 290.4 mg
Total Carbohydrate 16.5 g
Dietary Fiber 2.0 g
Sugars 5.1 g
Protein 23.2 g
Vitamin A 1.3 %
Vitamin B-12 2.7 %
Vitamin B-6 6.9 %
Vitamin C 4.7 %
Vitamin D 12.0 %
Vitamin E 2.5 %
Calcium 3.3 %
Copper 11.8 %
Folate 6.3 %
Iron 13.6 %
Magnesium 5.5 %
Manganese 17.6 %
Niacin 13.9 %
Pantothenic Acid 10.8 %
Phosphorus 11.3 %
Riboflavin 19.6 %
Selenium 20.0 %
Thiamin 7.2 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Poultry, Turkey Meatloaf

View the full Poultry, Turkey Meatloaf Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Poultry, Turkey Meatloaf

133 calories of Turkey, Ground turkey, 93% lean, (3.33 oz)

39 calories of Bread, whole wheat (including toast) prepared from recipe, (0.33 slice)

20 calories of Ketchup, Heinz, (1 tbsp)

12 calories of Mushrooms, fresh, (56.70 grams)

12 calories of Egg, fresh, whole, raw, (0.17 large)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

7 calories of Olive Oil, (0.17 1tsp)

5 calories of Milk, nonfat, (0.06 cup)

3 calories of Heavy Whipping Cream, (0.06 tbsp)

1 calories of Worcestershire sauce, (0.25 tsp)

1 calories of Garlic, (0.17 clove)


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