Lynne's special Vegan Chili
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 348.2
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 2,408.5 mg
- Total Carbs: 44.7 g
- Dietary Fiber: 18.6 g
- Protein: 56.9 g
View full nutritional breakdown of Lynne's special Vegan Chili calories by ingredient
Introduction
A filling recipe for a slow cooker A filling recipe for a slow cookerNumber of Servings: 10
Ingredients
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4 cans of Hunt's tomato sauce
1 can of Goya Premium Pinto Beans
1 Vidalia onion cubed
One package of Boca meatless ground crumbles
1 small square of Giradelli 72% cocoa chocolate
2 TBS of chili powder
1 TBS of black pepper
0.5 tsp cinnamon
0.5 tsp nutmeg
Directions
In a non stick pan saute the Boca Crumbles and the diced onion until onion in soft.
Combine all ingredients in a slow cooker and cook on high for 3 hours, then switch to low until ready to eat.
Makes 10 one cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user E_JUST_E.
Combine all ingredients in a slow cooker and cook on high for 3 hours, then switch to low until ready to eat.
Makes 10 one cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user E_JUST_E.
Member Ratings For This Recipe
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MACGIRRL
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KILLERNEATH
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SOSHIV2011
Awsome. I have the veggie crumbles in my freezer. I will try it. I add cumin. Also when using slow cooker, I have heard, that add sauteed onions later on, after you turn off the slow cooker. SOmething about onions in slow cooker...they say...it doesn't "work". Thanks for posting the recipe. - 2/28/13
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MADZI88
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CD6913562