Nantucket Cranberry Pie

4.5 of 5 (2)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 308.4
  • Total Fat: 14.3 g
  • Cholesterol: 67.3 mg
  • Sodium: 14.7 mg
  • Total Carbs: 43.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.6 g

View full nutritional breakdown of Nantucket Cranberry Pie calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 10


    2 cups cranberries
    1/2 cup walnuts
    1/2 cup sugar
    2 eggs
    3/4 cup melted butter
    1 cup sugar
    1 cup flour
    1 tsp. almond extract


Chop enough cranberries to make 2 cups and enough walnuts to make 1/2 cup.

In the bottom of a 10 inch pie plate, place chopped cranberries, chopped walnuts, and 1/2 cup sugar.

Mix 2 eggs, 3/4 cup melted butter, 1 cup sugar, 1 cup flour, and 1tsp. almond extract. Stir until smooth.

Pour over cranberry-walnut mixture and bake for 40 minutes at 350 degees.

Number of Servings: 10

Recipe submitted by SparkPeople user SHANDRANANETTE.

Rate This Recipe

Member Ratings For This Recipe

  • Very Good
    1 of 1 people found this review helpful
    This is quite unique and tastey. It is hard to find good recipes with cranberries, so I was thrilled to find this one. - 4/27/07

    Was this review helpful?   yes  No
  • This was a hit at work. Great combination of sweet and tart, crispy and tender. It's a keeper. - 11/6/17

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.