Egg Free Blondies

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 228.0
  • Total Fat: 4.8 g
  • Cholesterol: 13.5 mg
  • Sodium: 130.9 mg
  • Total Carbs: 44.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.8 g

View full nutritional breakdown of Egg Free Blondies calories by ingredient


Introduction

Blondies- egg free Blondies- egg free
Number of Servings: 12

Ingredients


    Butter, salted, 0.25 cup
    Brown Sugar, 1.5 cup, packed
    Vanilla Extract, 1.5 tsp
    Dannon All Natural Vanilla Yogurt, 6 oz., 1 serving
    Half and Half Cream, 0.33 cup
    Organic All-Purpose White Flour, 2 cup
    Baking Powder, 2 tsp

Directions

Makes 12 blondies

Melt butter, add to brown sugar and mix until coated. Add yogurt, vanilla, cream and blend. Mix in flour/baking powder in batches. Mix until blended. Pour into butter/floured 8x8 pan and bake at 350*F for 25 min until brown at edges and springs back to touch

Number of Servings: 12

Recipe submitted by SparkPeople user LINDAZUCKERMAN.