Chicken Stew
Nutritional Info
- Servings Per Recipe: 35
- Amount Per Serving
- Calories: 35.3
- Total Fat: 0.4 g
- Cholesterol: 5.9 mg
- Sodium: 13.9 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 1.4 g
- Protein: 3.3 g
View full nutritional breakdown of Chicken Stew calories by ingredient
Introduction
Eat this low fat low calorie low sodium product and you will want mor....don't tell anyone its that good for you ..... Eat this low fat low calorie low sodium product and you will want mor....don't tell anyone its that good for you .....Number of Servings: 35
Ingredients
-
chicken breast 5 lb
peppers 5 cups
onions 4 cups
cabbage 6 cups
red peppers 3 tbl.
water 6 cups
tomaotes 5 large chopped
Directions
makes 35 1 cup servings
boil chicken for 40 minutes...
chop all products and place in large croc pot
add all ingredients and cook on high for 3 hours
place on low and cook for 12 hours.....
Number of Servings: 35
Recipe submitted by SparkPeople user CHEFMIKE44444.
boil chicken for 40 minutes...
chop all products and place in large croc pot
add all ingredients and cook on high for 3 hours
place on low and cook for 12 hours.....
Number of Servings: 35
Recipe submitted by SparkPeople user CHEFMIKE44444.