Lemon Pepper Salmon

Lemon Pepper Salmon

4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 170.9
  • Total Fat: 5.0 g
  • Cholesterol: 75.9 mg
  • Sodium: 97.6 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 29.0 g

View full nutritional breakdown of Lemon Pepper Salmon calories by ingredient



Number of Servings: 1

Ingredients

    Pink Salmon (fish), 4 oz
    *Mrs. Dash Lemon Pepper Seasoning, 0.25 tsp
    Lemons, peeled, 1 wedge or slice

Directions

1.Rinse salmon. Pat dry with paper towels. Sprinkle seasoning salt on both sides of salmon.
2.Place salmon in well-greased grill basket. Grill directly over medium heat for 8 to 12 minutes or until fish flakes with fork, turning once. Transfer to serving plate. Garnish with lemon.
3.Broiled Lemon Pepper Salmon: Prepare salmon as directed in step 1 above. Place salmon on greased rack of broiler pan. Broil 4 inches from heat for 8 to 12 minutes or until fish flakes with fork, turning once. Serve as above.

Number of Servings: 1

Recipe submitted by SparkPeople user JAYDENSMOM2004.

TAGS:  Fish | Dinner | Fish Dinner |

Member Ratings For This Recipe


  • no profile photo

    Good
    Had to add a dash of garlic and lemon juice to it. - 7/6/17


  • no profile photo

    Incredible!
    Easy to make. - 2/7/17