Parmesan crusted salmon

Parmesan crusted salmon
Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 306.1
  • Total Fat: 17.3 g
  • Cholesterol: 94.4 mg
  • Sodium: 278.0 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 34.8 g

View full nutritional breakdown of Parmesan crusted salmon calories by ingredient
Report Inappropriate Recipe

Submitted by:


Baked salmon with a nice topping Baked salmon with a nice topping
Number of Servings: 2


    9 ounces salmon
    2T mayonnaise
    1/4 tsp each: onion powder, rosemary, dry mustard seed (ground)
    2T parmesan cheese


1. Arrange salmon in oven safe dish
2. Mix mayo and spices until well blended
3. Spread mayo mix over top of salmon
4. Sprinkle parmesan cheese over all
5. Bake at 350 degrees for about 10 min, finishing with broiler to brown top if necessary.
Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user CINDYSUE48.

Rate This Recipe