Roasted green beans

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 38.9
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 165.4 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 3.1 g
  • Protein: 1.7 g

View full nutritional breakdown of Roasted green beans calories by ingredient



Number of Servings: 3

Ingredients



    * Green Beans (snap), 2.5 cup (remove)
    * Olive Oil, Extra Virgin, .25 tbs (remove)
    * Morton Coarse Kosher Salt, 0.25 tsp (remove)

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user KAYBUGJ.