Chocolate Chip Zucchini Bread

4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 163.2
  • Total Fat: 5.9 g
  • Cholesterol: 13.3 mg
  • Sodium: 124.2 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.7 g

View full nutritional breakdown of Chocolate Chip Zucchini Bread calories by ingredient

Number of Servings: 16


    1.5 c all purpose flour
    1 tsp ground cinnamon
    1/2 tsp baking soda
    1/2 tsp salt
    1/4 tsp baking powder
    1/4 tsp ground nutmeg
    1 large egg beaten
    1 cup granulated sugar
    1 cup finely shredded zucchini
    1/4 c canola oil
    1/2 c semi-sweet chocolate chips


Grease a 8x4x2 inch loaf pan with cooking spray and pre heat your oven to 350. In a medium bowl mix all your dry items. In another bowl mix your wet (sugar is considered a wet ingredient). Combine the two just until the flower is mixed in. Bake 50 to 55 min. Test with a toothpick to see if its cooked through. Makes 16 1/2 inch wide slices.

Number of Servings: 16

Recipe submitted by SparkPeople user COCOH23.

TAGS:  Desserts |

Member Ratings For This Recipe

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    Very Good
    Very yummy! - 8/22/14