Venison Tator Tot Casserole

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 490.3
  • Total Fat: 24.8 g
  • Cholesterol: 115.0 mg
  • Sodium: 937.8 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 33.7 g

View full nutritional breakdown of Venison Tator Tot Casserole calories by ingredient


Introduction

kids' favorite kids' favorite
Number of Servings: 10

Ingredients

    2lbs. ground venison
    1 can cr of mushroom soup
    1 can cr of chicken soup
    2 cups corn
    2 cups shredded cheddar soup
    1 pkg tator tots

Directions

brown venison. Mix all ingrediants but tator tots. Place in a 9 X 13 pan. Top with tator tots. Cook to pkg directions.

Number of Servings: 10

Recipe submitted by SparkPeople user GABBY_MOM_74.

TAGS:  Beef/Pork |