Broccoli Chicken Casserole

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 455.6
  • Total Fat: 10.6 g
  • Cholesterol: 108.8 mg
  • Sodium: 1,630.0 mg
  • Total Carbs: 40.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 48.4 g

View full nutritional breakdown of Broccoli Chicken Casserole calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    3 lbs uncooked boneless, skinless chicken breast
    2 cans 98% fat free cream of chicken soup
    14 oz frozen broccoli florets, cooked
    2 cups (8 oz) 2% milk Mexican Cheese, shredded
    2 packages chicken flavor bread stuffing dry mix, prepared per instructions on box


Remove excess fat from chicken, boil until done. Let cook slightly then cut into bite size pieces.
Combine cooked chicken breasts with soup in bowl (no additional liquid required).
Place cooked broccoli spears in 9x13 baking dish. Next spread chicken mixture over broccoli.
Sprinkle grated cheese on top of chicken mixture.
Top with prepared stuffing. Bake uncovered at 375 degrees F. for approximately 30 minutes or until hot and bubbly.

1/8 pan per serving

Number of Servings: 8

Recipe submitted by SparkPeople user PLDG2HEALTH.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.