KAFTA WITH TOMATO SAUCE AND POTATOES
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 426.5
- Total Fat: 26.9 g
- Cholesterol: 76.5 mg
- Sodium: 221.5 mg
- Total Carbs: 23.9 g
- Dietary Fiber: 3.3 g
- Protein: 22.0 g
View full nutritional breakdown of KAFTA WITH TOMATO SAUCE AND POTATOES calories by ingredient
Introduction
Meat with Potatoes Meat with PotatoesNumber of Servings: 10
Ingredients
-
kafta meat.
olive oil
crushed garlic.
3 big potatoes(slices).
3 big tomatoes(slices).
2 cups meat stock.
tomatoe paste.
Directions
1. Shape the kafta meat as an ovals.
2. Bring a tray and rub it with semne and garlic.
3. Put the kafta meat in a tray.
4. Put the slices of potatoes and tomatoes in the tray.
5. Mix the tomatoe paste with the meat stock and pour it until it covers all the ingredients.
6. Put it in the oven until it is well done.
Number of Servings: 10
Recipe submitted by SparkPeople user NONIECOOKS.
2. Bring a tray and rub it with semne and garlic.
3. Put the kafta meat in a tray.
4. Put the slices of potatoes and tomatoes in the tray.
5. Mix the tomatoe paste with the meat stock and pour it until it covers all the ingredients.
6. Put it in the oven until it is well done.
Number of Servings: 10
Recipe submitted by SparkPeople user NONIECOOKS.