carmel apple sald

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 228.1
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.3 mg
  • Total Carbs: 39.9 g
  • Dietary Fiber: 4.0 g
  • Protein: 1.5 g

View full nutritional breakdown of carmel apple sald calories by ingredient
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Number of Servings: 10


    6 large apples
    3 ounces chopped nuts
    1 small box sugar-free butterscotch pudding (dry)
    3 cups mini marshmallows
    8 ounce tub lite cool whip


Chop apples with skin into bite size pieces. Sprinkle dry pudding over apples and mix. Mix in marshmallows, nuts and cool whip.

Number of Servings: 10

Recipe submitted by SparkPeople user ANNMD7988.

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Member Ratings For This Recipe

  • While I haven't made this, I'm keeping it on my radar screen...sounds like an interesting company side dish. - 11/5/09

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