Mint brownies
Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 205.2
- Total Fat: 10.0 g
- Cholesterol: 50.6 mg
- Sodium: 104.1 mg
- Total Carbs: 28.1 g
- Dietary Fiber: 0.4 g
- Protein: 1.7 g
View full nutritional breakdown of Mint brownies calories by ingredient
Introduction
Great brownies but eat in very small amounts as 1 has 2" square has 205 calories! Great brownies but eat in very small amounts as 1 has 2" square has 205 calories!Number of Servings: 32
Ingredients
-
1 cup sugar
1/2 cup butter
4 eggs
1 cup flour
1/2 tsp salt
1 tsp vanilla
1 16 oz can Hershey's syrup (approx 1.33 cups)
Mint layer:
2 cups powdered sugar
1/2 cup butter, melted
2-4 tablespoons creme de menthe
Chocolate layer:
1 cup chocolate chips (semi sweet)
6 Tablespoons butter
Directions
Cream together the sugar, butter, eggs, flour, salt and vanilla. Add Hershey syrup. Pour into greased 9X 13 inch pan. Bake at 350 degrees F. for 30 minutes.
Mix together powdered sugar, melted butter, and creme de menthe. Spread over cooled brownies.
Melt chocolate chips and butter in microwave, Mix well and spread over creme de menthe layer. Cool in refrigerator prior to slicing. Makes 32 2" square treats.
Number of Servings: 32
Recipe submitted by SparkPeople user SUGARPLUM85.
Mix together powdered sugar, melted butter, and creme de menthe. Spread over cooled brownies.
Melt chocolate chips and butter in microwave, Mix well and spread over creme de menthe layer. Cool in refrigerator prior to slicing. Makes 32 2" square treats.
Number of Servings: 32
Recipe submitted by SparkPeople user SUGARPLUM85.