Tuna Patty Sandwiches

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 229.6
  • Total Fat: 7.0 g
  • Cholesterol: 61.9 mg
  • Sodium: 420.3 mg
  • Total Carbs: 30.7 g
  • Dietary Fiber: 5.9 g
  • Protein: 20.7 g

View full nutritional breakdown of Tuna Patty Sandwiches calories by ingredient


Introduction

A difference spin on the burger. A difference spin on the burger.
Number of Servings: 4

Ingredients

    For the patties:
    1 can tuna in water drained
    1 whole egg
    1 tbsp Parmesan cheese, grated
    1/4 cup fresh minced onion
    1/2 slice bread, dried and crushed

    For the tartar sauce:
    3 oz lemon juice
    1 1/2 tbsp mayonnaise
    1 1/2 tbsp dill pickle relish

    Sandwich makings
    Bread
    lettuce
    tomato

Directions

In a food processor, combine drained tuna, bread crumbs, egg, cheese and onion. Mix together. Use 1/4 for each patty and place on hot grill or fry pan, that has been sprayed with PAM or other no fat cooking spray. Cook until hot all the way through.

In a small bowl, combine juice, mayo and relish, to create the tartar spread. Use spread on bread and use toppings such as lettuce, tomato, onion, etc.

Is great with Cream of Tomato Soup. Makes 4 sandwiches.

Number of Servings: 4

Recipe submitted by SparkPeople user MALACHAINN.

TAGS:  Fish | Lunch | Fish Lunch |