Baked Shrimp in Lemony Garlic Sauce


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 151.0
  • Total Fat: 4.5 g
  • Cholesterol: 172.3 mg
  • Sodium: 228.8 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 23.2 g

View full nutritional breakdown of Baked Shrimp in Lemony Garlic Sauce calories by ingredient



Number of Servings: 4

Ingredients

    1 pound raw shrimp, peeled and deveined
    1/4 cup lemon juice
    2 tbsp light butter
    3 medium garlic cloves
    1 tsp worcestershire sauce
    3/4 tsp lemon pepper
    1/4 tsp ground red pepper
    2 tbsp parsley

Directions

Makes four servings
Preheat oven to 425 degrees.
Arrange shrimp in a single layer in a 13X9 baking dish coated with cooking spray. Combine lemon juice and next five ingredients, pour over shrimp. Bake for 8 to 10 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user AMEREDITHJ.

TAGS:  Fish | Dinner | Fish Dinner |

Member Ratings For This Recipe


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    Incredible!
    Tastes great! - 10/11/11