Cinnamon Pita Wedges

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 175.9
  • Total Fat: 5.8 g
  • Cholesterol: 15.5 mg
  • Sodium: 213.6 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.8 g

View full nutritional breakdown of Cinnamon Pita Wedges calories by ingredient
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Number of Servings: 4


    3 Pita rounds
    2 tsp ground cinnamon
    2 Tbsp brown sugar
    2 Tbsp butter (melted)


Slice each pita rounds into 6 pieces. Then separate the wedges at the edges. Place in a single layer on a cookie sheet. Brush melted butter onto wedges. Sprinkle cinnamon & sugar mixture over top.

Bake at 400 degrees for about 6 minutes or until cinnamon sugar has just started to melt but before the wedges burn.

Makes 6 servings of 9 pita wedges each.

Number of Servings: 4

Recipe submitted by SparkPeople user CRAFTEED.

TAGS:  Snacks | Snack | Snacks Snack |

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