French Party Loaf

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 389.9
  • Total Fat: 19.6 g
  • Cholesterol: 60.6 mg
  • Sodium: 809.7 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 19.2 g

View full nutritional breakdown of French Party Loaf calories by ingredient
Report Inappropriate Recipe

Submitted by:


Lite and Delicious Lite and Delicious
Number of Servings: 8


    1 French Bread Round
    2 Cups reduced fat Cheddar Cheese
    1/2 cup green onion chopped small
    1 1/2 cup sour cream reduced fat
    1 8 oz package of cream cheese (full fat)
    4 slices of turkey breast, chopped small


Slice the top of the bread and hollow out the inside.
MIx all the other ingredients in a bowl and pour into the hollow of the bread. Put the lid back on and wrap the bread in foil.
Bake for one hour in a preheated 350 degree oven.
Eat as a breadbowl of dip. Cut up the top of the bread and use it to dip into the bottom. When complete, rip the rest of the bread and eat. Wonderful!

Number of Servings: 8

Recipe submitted by SparkPeople user GOTMINE9.

Rate This Recipe