Homemade French Toast

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4.4 of 5 (8)

Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 165.6

Total Fat: 3.4 g
Cholesterol: 35.4 mg
Sodium: 396.5 mg
Total Carbs: 27.9 g
Dietary Fiber: 1.7 g
Protein: 5.1 g

View full nutritional breakdown of Homemade French Toast calories by ingredient

Introduction

Just thought I would try to make my signature french toast recipe using almond milk since on the carton it says that is only 60 calories per serving (less than skim milk) But you can substitute the almond milk for the skim. I also thought the light almond flavor could do nothing except enhance the flavor of the french toast. Came out very tasty and even fooled my husband who is a whole milk kinda guy:) Just thought I would try to make my signature french toast recipe using almond milk since on the carton it says that is only 60 calories per serving (less than skim milk) But you can substitute the almond milk for the skim. I also thought the light almond flavor could do nothing except enhance the flavor of the french toast. Came out very tasty and even fooled my husband who is a whole milk kinda guy:)

Minutes to Prepare: 5

Minutes to Cook: 10

Number of Servings: 6

Ingredients

1.5 cup Almond Breeze Almond Milk, Unsweetened Original

12 slice White Bread

1 large Egg, fresh

1 tsp Cinnamon, ground,

1 tsp Nutmeg, ground,

1/2 tsp Vanilla Extract,

1 tsp Brown Sugar

1 tsp Splenda Sugar Blend for Baking

Directions

1. Combine all ingredients in a medium size mixing bowl (except the bread).
2. Dip bread on both sides until covered in batter and place on a greased (I used cooking spray) griddle (my griddle was 325 degrees. Cook on both sides until golden brown.

Serve with fruit topping or light syrup. Enjoy

Number of Servings: 6

Recipe submitted by SparkPeople user FITNWHOLE.