Fat Free Moist Chocolate Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 112.9
- Total Fat: 0.5 g
- Cholesterol: 0.3 mg
- Sodium: 15.9 mg
- Total Carbs: 25.2 g
- Dietary Fiber: 2.4 g
- Protein: 2.9 g
View full nutritional breakdown of Fat Free Moist Chocolate Muffins calories by ingredient
Introduction
Deliciously light, moist and chocolatey! What can be better than that? Add in 1/2 C. chocolate chips to the batter and they will only be 140 calories! Deliciously light, moist and chocolatey! What can be better than that? Add in 1/2 C. chocolate chips to the batter and they will only be 140 calories!Number of Servings: 12
Ingredients
-
1 C. whole wheat pastry flour
1/3 C. unbleached all purpose flour
1/3 C. cocoa
3/4 C. sugar
2 Tsp baking powder
1 1/4 Tsp baking soda
3/4 C. (6oz. container) fat free light yogurt
3/4 C. skim milk
1 tsp vanilla
Directions
Pre-heat oven to 400.
Mix all the dry ingredients in a bowl.
In a seperate bowl mix all the we ingredients.
If desired (and reccomended) add in 1/2 C. Chocolate chips to the dry bowl.
pour the wet into the dry bowl and gently fold and stir. DO NOT OVER MIX... THIS KILLS THE MUFFINS. don't be afraid if there is still dry powder or if it's lumpy. It will be fine when it's baked.
Bake for 12 minutes
makes 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user VTERHART.
Mix all the dry ingredients in a bowl.
In a seperate bowl mix all the we ingredients.
If desired (and reccomended) add in 1/2 C. Chocolate chips to the dry bowl.
pour the wet into the dry bowl and gently fold and stir. DO NOT OVER MIX... THIS KILLS THE MUFFINS. don't be afraid if there is still dry powder or if it's lumpy. It will be fine when it's baked.
Bake for 12 minutes
makes 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user VTERHART.
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