Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 112.9
Total Fat 0.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 0.3 mg
Sodium 15.9 mg
Potassium 80.9 mg
Total Carbohydrate 25.2 g
Dietary Fiber 2.4 g
Sugars 13.2 g
Protein 2.9 g
Vitamin A 1.5 %
Vitamin B-12 1.0 %
Vitamin B-6 0.4 %
Vitamin C 1.5 %
Vitamin D 3.6 %
Vitamin E 0.1 %
Calcium 4.7 %
Copper 4.2 %
Folate 0.4 %
Iron 5.2 %
Magnesium 3.1 %
Manganese 4.1 %
Niacin 0.3 %
Pantothenic Acid 0.6 %
Phosphorus 3.1 %
Riboflavin 1.7 %
Selenium 1.0 %
Thiamin 0.5 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fat Free Moist Chocolate Muffins

View the full Fat Free Moist Chocolate Muffins Recipe & Instructions
Submitted by: VTERHART

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fat Free Moist Chocolate Muffins

46 calories of Granulated Sugar, (0.06 cup)

35 calories of Bob's Red Mill 100% Stone Ground Whole Wheat Pastry Flour, (0.08 cup)

12 calories of King Arthur 100% Unbleached White Whole Wheat Flour, (0.03 cup)

7 calories of Blue Bunny Lite 85 Key Lime Yogurt, (0.50 oz)

6 calories of Cocoa, dry powder, unsweetened, (0.03 cup)

5 calories of Milk, nonfat, (0.06 cup)


Nutrition & Calorie Comments  

These are GREAT! Superb way to get a chocolate fix! Update 3/7: I made these yet again and I don't add the chips however with 1/4 cup sugar free fat free pudding on the top and microwaved for 15 seconds they turn into mini lava cakes. yum! Submitted by:
KATETK

(2/15/12)
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Yum! These were amazing (even without extra chocolate...). I replaced 1/3 of the sugar with Splenda, and it worked fine. I'll definitely be making them again. Submitted by:
SPARKY2013

(11/2/10)
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These are a family favorite now. Healthier chocolate cake, essentially. You would never guess they're fat free. I've always made them with the chocolate chips. Submitted by:
SUSAN_LINDBERG1

(2/1/10)
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