Cheese Balls with Parsley


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 90.8
  • Total Fat: 8.7 g
  • Cholesterol: 27.5 mg
  • Sodium: 94.2 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.3 g

View full nutritional breakdown of Cheese Balls with Parsley calories by ingredient



Number of Servings: 15

Ingredients

    1 1/2 cups cream cheese
    1/4 cup shredded cheddar cheese
    1/4 cup chopped scallions
    1 tbsp worcestershire sauce
    1/2 cup chopped parsley

Directions

Makes 15 small balls
Mix all ingredients except parsley.
Form into 15 balls and roll in parsley.
Refrigerate for up to 3 days

Number of Servings: 15

Recipe submitted by SparkPeople user STACYCAIN20.

TAGS:  Snacks |

Member Ratings For This Recipe


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    Incredible!
    this sounds like the reciepe I made years ago and was looking for. Am planing on making it for the holidays - 12/19/09