Pepperoni Pizza Hamburger Pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 260.1
  • Total Fat: 13.4 g
  • Cholesterol: 100.7 mg
  • Sodium: 519.3 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 24.8 g

View full nutritional breakdown of Pepperoni Pizza Hamburger Pie calories by ingredient

Number of Servings: 6


    1 lb lean ground beef
    1/3 c. dry bread crumbs
    1/2 t. dried oregano
    1/4 t. salt
    1 large egg
    1/4 c. chopped green peppers
    1/4 c. chopped onion
    1/3 c. chopped pepperoni (2 oz)
    1 c. pasta sauce
    1 c. shreddedd mozzarella cheese


Heat oven to 400.
Mix beef, crumbs, oregano, salt & egg. Press mixture evenly against bottom and side of ungreased pie plate.

Sprinkle pepper, onion, pepperoni into beef-lined plate. Pour sauce over toppings.

Bake uncovered about 25 min or until beef is no longer pink in center and juice is clear; carefully drain. Sprinkle with cheese. Bake about 5 min longer or until cheese lightly brown. Let stand about 5 min before cutting.

Number of Servings: 6

Recipe submitted by SparkPeople user CRIMINI7403.