Pepperoni Pizza Hamburger Pie
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 260.1
- Total Fat: 13.4 g
- Cholesterol: 100.7 mg
- Sodium: 519.3 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 0.9 g
- Protein: 24.8 g
View full nutritional breakdown of Pepperoni Pizza Hamburger Pie calories by ingredient
Number of Servings: 6
Ingredients
-
1 lb lean ground beef
1/3 c. dry bread crumbs
1/2 t. dried oregano
1/4 t. salt
1 large egg
1/4 c. chopped green peppers
1/4 c. chopped onion
1/3 c. chopped pepperoni (2 oz)
1 c. pasta sauce
1 c. shreddedd mozzarella cheese
Directions
Heat oven to 400.
Mix beef, crumbs, oregano, salt & egg. Press mixture evenly against bottom and side of ungreased pie plate.
Sprinkle pepper, onion, pepperoni into beef-lined plate. Pour sauce over toppings.
Bake uncovered about 25 min or until beef is no longer pink in center and juice is clear; carefully drain. Sprinkle with cheese. Bake about 5 min longer or until cheese lightly brown. Let stand about 5 min before cutting.
Number of Servings: 6
Recipe submitted by SparkPeople user CRIMINI7403.
Mix beef, crumbs, oregano, salt & egg. Press mixture evenly against bottom and side of ungreased pie plate.
Sprinkle pepper, onion, pepperoni into beef-lined plate. Pour sauce over toppings.
Bake uncovered about 25 min or until beef is no longer pink in center and juice is clear; carefully drain. Sprinkle with cheese. Bake about 5 min longer or until cheese lightly brown. Let stand about 5 min before cutting.
Number of Servings: 6
Recipe submitted by SparkPeople user CRIMINI7403.