Carmel Apple Dip

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 190.9
  • Total Fat: 19.1 g
  • Cholesterol: 59.5 mg
  • Sodium: 160.1 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.8 g

View full nutritional breakdown of Carmel Apple Dip calories by ingredient
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Number of Servings: 8

Ingredients

    Cream cheese, brown sugar, butter, vanilla extract

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user MDEMERY.

TAGS:  Snacks |

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