Chicken and black bean chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 188.1
  • Total Fat: 2.2 g
  • Cholesterol: 10.6 mg
  • Sodium: 860.2 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 6.5 g
  • Protein: 8.8 g

View full nutritional breakdown of Chicken and black bean chili calories by ingredient


Introduction

Great way to get in vegetable servings!! Great way to get in vegetable servings!!
Number of Servings: 6

Ingredients

    1 lb. boneless skinless chicken breast, cut into 1 in cubes

    1 packet chili seasoning

    12 oz of salsa

    1 can fat free cream of mushroom soup

    1 cup sliced mushrooms

    1 cup frozen or canned corn

    1 cup black beans

    1/2 cup fat free sour cream

    1/3 cup white flour

    Fat free cheddar cheese (for garnish)

Directions

Cook the 1 lb of chicken breast in a skillet. Pour into pot.
Add chili seasoning, sour cream, mushrooms, mushroom soup, black beans, corn, salsa, and flour. Bring to a boil and simmer 15-20 minutes or until heated through and thickened (just a bit).

Serve over brown rice or by itself. Garnish with fat free cheddar cheese!

Number of Servings: 6

Recipe submitted by SparkPeople user TRIDELT1076.