Pumpkin Hummus


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 62.6
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 198.7 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.4 g

View full nutritional breakdown of Pumpkin Hummus calories by ingredient


Introduction

Just like regular hummus... but with pumpkin instead of garbanzo beans. Just like regular hummus... but with pumpkin instead of garbanzo beans.
Number of Servings: 6

Ingredients

    Pumpkin, cooked, 1.5 cup, mashed (remove)
    Tahini, 1.5 tbsp (remove)
    Olive Oil, 1 tbsp (remove)
    Garlic, 2 clove (remove)
    Lemon Juice, 1 fl oz (remove)
    Cumin ground, 1 tsp (remove)
    Salt to taste
    Cayenne if desired

Directions

Used canned pumpkin or fresh-roasted.
Mince garlic.
Mix all ingredients in food processor or blender until smooth.

You may need to tweak the ingredients to taste... I like more garlic. None of the amounts presented here are exact.

Number of Servings: 6

Recipe submitted by SparkPeople user --JEN--JEN--.

Member Ratings For This Recipe


  • no profile photo

    Good
    I just HAD to try this combo of two of my favorite flavors. I think I needed more garlic and my next go around I'll add it and I'm sure I'll think it excellent. I served it with veggie sticks and homemade pita chips. I think I'll use my leftovers as a sandwich spread instead of mayo. - 12/6/09