Black Bean Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 117.5
  • Total Fat: 2.0 g
  • Cholesterol: 16.0 mg
  • Sodium: 206.4 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 5.2 g
  • Protein: 9.8 g

View full nutritional breakdown of Black Bean Soup calories by ingredient



Number of Servings: 10

Ingredients

    3 cups black beans
    1 cup sun dried tomatoes
    2 packs of onion soup mix dry
    1 T of oregano
    1 T of basil
    1 T of cilantro
    1 tsp of salt
    1 lb of cooked ground turkey meat
    8 cups of water

Directions

Place all ingredients in a slow cooker and let is cook for 8 hours on low.

Number of Servings: 10

Recipe submitted by SparkPeople user AKEMOMMY.