Hot Chocolate

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 107.3
  • Total Fat: 2.7 g
  • Cholesterol: 9.1 mg
  • Sodium: 110.2 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.7 g

View full nutritional breakdown of Hot Chocolate calories by ingredient



Number of Servings: 4

Ingredients

    3/4 cup sweet potato puree
    1/2 cup milk, evaporated
    1 cup water
    1 tbsp and 1 tsp cocoa powder
    1 tbsp powdered sugar
    1 dash salt
    1 tbsp ground cinnamon

Directions

Mix all ingredients in a blender and then pour into a pan and heat on the stove until hot. Serve with marshmallows, if desired.

Number of Servings: 4

Recipe submitted by SparkPeople user JLGISH.