Turkey Meatballs


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 48.8
  • Total Fat: 1.2 g
  • Cholesterol: 2.1 mg
  • Sodium: 109.8 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 7.4 g

View full nutritional breakdown of Turkey Meatballs calories by ingredient



Number of Servings: 22

Ingredients

    1/2 cup parm cheese
    1/2 cup breadcrumbs
    1 onion
    2 egg whites
    1 tsp minced garlic
    1lb ground turkey
    1/4 cup shredded cheese

    Mix all ingredients together in a medium bowl

Directions

Bake at 350 for 30 minutes or until interal temp is 170 degrees.

Number of Servings: 22

Recipe submitted by SparkPeople user SGSX210.

Member Ratings For This Recipe


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    Very Good
    I omitted the cheddar cheese. My family & I enjoyed this. Thank you. - 2/22/10