Cabbage Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 162.2
  • Total Fat: 11.7 g
  • Cholesterol: 30.8 mg
  • Sodium: 1,064.9 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 4.8 g

View full nutritional breakdown of Cabbage Soup calories by ingredient


Introduction

Flavorful soup for a cold day. Flavorful soup for a cold day.
Number of Servings: 8

Ingredients

    2 T butter
    3 c cabbage, finely cut
    1/2 c onion, finely chopped
    1/2 c celery, finely chopped
    4 c chicken broth
    1/2 lb Eckrich smoked sausage (skinless), chopped
    2 small apples, peeled & cubed
    1/4 t. pepper
    1/4 t. carroway seeds, optional

Directions

Melt butter in stock pot; add cabbage, onion, and celery. Cook 5 - 8 minutes on medium low heat. Add chicken broth, sausage, apples, and pepper. Cook until apples are tender, 15 - 20 minutes.
Makes 2 quarts
Serving size: 8 oz

Number of Servings: 8

Recipe submitted by SparkPeople user MLHALL22.