Homemade Tacos

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 177.6
  • Total Fat: 10.8 g
  • Cholesterol: 27.2 mg
  • Sodium: 231.9 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 8.3 g

View full nutritional breakdown of Homemade Tacos calories by ingredient



Number of Servings: 1

Ingredients

    lean bround beef with beans and salsa added
    cheddar cheese
    lettuce
    la tiara taco shells

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user DAVEE23.