Microwave Peanut Brittle

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 101.3
  • Total Fat: 4.4 g
  • Cholesterol: 0.5 mg
  • Sodium: 58.8 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.0 g

View full nutritional breakdown of Microwave Peanut Brittle calories by ingredient
Submitted by:

Number of Servings: 25


    1 cup white sugar
    1/2 cup corn syrup
    1 1/2 cups peanuts
    1 tsp butter
    1 tsp vanilla extract
    1 tsp baking soda


1. Combine sugar and corn syrup in a large microwave bowl. Stir until well combined.
2. Microwave on HIGH for 4 minutes. Add 1 1/2 cups peanuts and microwave on HIGH for another 4 minutes. DO NOT STIR.
3. Add butter and vanilla extract and micowave for additional 2 minutes on HIGH.
4. Add 1 tsp baking soda and stir well. Mixture will foan up and be very hot.
5. Spread this very hot foamy mixture immediately onto a well greased baking sheet and spread out as well as you can with a buttered knife. Let it cool well. Break into pieces when cool.
6. Keep in a covered container or place into individual bags or jars as desired.

Number of Servings: 25

Recipe submitted by SparkPeople user CARLEY053106.

TAGS:  Snacks | Snack | Snacks Snack |

Rate This Recipe