Pita Pizza, pepperoni

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 474.0
  • Total Fat: 24.5 g
  • Cholesterol: 63.9 mg
  • Sodium: 1,760.5 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 8.2 g
  • Protein: 21.0 g

View full nutritional breakdown of Pita Pizza, pepperoni calories by ingredient


Introduction

Whole wheat pita is used as a pizza crust, topped with spaghetti sauce or marinara, cheese and veggies or pepperoni. Whole wheat pita is used as a pizza crust, topped with spaghetti sauce or marinara, cheese and veggies or pepperoni.
Number of Servings: 1

Ingredients

    Whole wheat pita is used as a pizza crust, topped with spaghetti sauce or marinara, cheese and veggies or pepperoni.

Directions

Individual serving size pizzas. Cook on a baking pan or cookie sheet at 375 degrees for about 12 minutes or until cheese melts.

Number of Servings: 1

Recipe submitted by SparkPeople user SARARENEA.