Green bean soup
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 305.2
- Total Fat: 10.7 g
- Cholesterol: 20.4 mg
- Sodium: 946.1 mg
- Total Carbs: 44.8 g
- Dietary Fiber: 7.9 g
- Protein: 11.9 g
View full nutritional breakdown of Green bean soup calories by ingredient
Introduction
There are no measurements in this recipe as it comes from my grandma. There are no measurements in this recipe as it comes from my grandma.Number of Servings: 1
Ingredients
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Green Beans
Russet Potatoes,cut into chunks
Bacon
Directions
Boil potatoes until tender, then add beans and cooked bacon. Your broth for this soup is the water you boil the potatoes in so do NOT drain. Cook until beans are tender. My grandma always used green beans that she would can from her garden, however I have used fresh green beans from a farmers market.
Number of Servings: 1
Recipe submitted by SparkPeople user ALNSWFE.
Number of Servings: 1
Recipe submitted by SparkPeople user ALNSWFE.
Member Ratings For This Recipe
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KOMAL53
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KAYYVAUGHN