Whole Wheat Pizza Dough

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 91.4
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 73.0 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.0 g

View full nutritional breakdown of Whole Wheat Pizza Dough calories by ingredient


Introduction

Bread Machine Bread Machine
Number of Servings: 16

Ingredients

    3 cups Whole Wheat flour
    1/2 tsp salt
    1 cup water
    2 tsp yeast
    2 tbsp olive oil

Directions

Put in all ingredients in bread maker. Shape into 2 equal balls of dough. Spread out in 2 pizza pans. Top with favorite toppings. Bake at 425 degrees for 12-15 minutes.

Number of Servings: 16

Recipe submitted by SparkPeople user KLEEPHELPS.