Stuffed Peppers-w/turkey for 2

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 373.0
  • Total Fat: 12.1 g
  • Cholesterol: 83.6 mg
  • Sodium: 1,337.7 mg
  • Total Carbs: 40.3 g
  • Dietary Fiber: 6.9 g
  • Protein: 28.5 g

View full nutritional breakdown of Stuffed Peppers-w/turkey for 2 calories by ingredient


Introduction

my recipe for stuffed peppers my recipe for stuffed peppers
Number of Servings: 2

Ingredients

    ground beef/turkey
    brown rice
    salsa
    1 large pepper
    onion one medium
    tomato sauce, 1 large can

Directions

remove top of pepper, and clean out, leaving whole
mix other ingredients, chopping onion first. Keept the tomato sauce for later.
stuff pepper and place in small pan
pour over the can of tomato sauce, place on stove top and cook on med low for 45 minutes to one hour. cut in 2 and serve.

Number of Servings: 2

Recipe submitted by SparkPeople user DIANIZON.