Honey Grilled Shrimp


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 208.0
  • Total Fat: 3.8 g
  • Cholesterol: 221.2 mg
  • Sodium: 743.2 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 24.5 g

View full nutritional breakdown of Honey Grilled Shrimp calories by ingredient



Number of Servings: 4

Ingredients

    1/2 tsp garlic powder
    1/4 tsp black pepper
    1/3 cup + 2 Tbsp worcestershire sauce
    2 Tbsp white wine
    2 Tbsp fat free italian dressing
    1 lb shrimp
    2 Tbsp honey
    2 Tbsp country crock + calcium, melted

Directions

In a large bowl, mix together garlic powder, pepper, 1/3 cup worcestershire sauce, wine and italian dressing; add shrimp and toss to coat. Cover and marinate in the refrigerator for an hour.

Preheat foreman grill on high heat. Thread shrimp onto skewers and discard remaining marinade.

In a small bowl, stir together honey, margarine and remaining 2 tablespoons worcestershire sauce. Set aside for basting.

Spray grill with cooking spray. Grill shrimp for 5 to 6 minutes or until opaque; basting with honey-butter sauce.

Yield: 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user SLJGEMINI75.

TAGS:  Fish | Dinner | Fish Dinner |

Member Ratings For This Recipe


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    Very Good
    So very yummy and the kids loved it! I served it with Brown Rice and steamed Asparagus, plus a tossed garden salad. Even the husband and daughter's teenage boyfriend were satisfied! - 5/13/10