Nana's Easy Cheesy Scalloped Potatoes


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 116.7
  • Total Fat: 6.5 g
  • Cholesterol: 15.0 mg
  • Sodium: 714.9 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 5.0 g

View full nutritional breakdown of Nana's Easy Cheesy Scalloped Potatoes calories by ingredient


Introduction

Using canned sliced potatoes makes this recipe an easy side dish to throw together for company. Using canned sliced potatoes makes this recipe an easy side dish to throw together for company.
Number of Servings: 11

Ingredients

    2 Cans Sliced White Potatoes, drained
    1 Can Cream of Mushroom Soup
    1/2 Cup 1% milk
    1/2 small onion, diced
    1 stalk celery, diced
    8 American Cheese slices, divided
    Salt & Pepper, to taste

Directions

Mix together milk & soup. Then add drained potatoes, onion, celery, salt & pepper. Place 4 slices of cheese on top & bake at 350 degrees for about 5-10 min, until cheese on top melts. Fold melted cheese into potato mixture & place remaining 4 slices cheese on top. Finish baking for about 15-20 min. Yield: about 11- 1/2 Cup servings.

Number of Servings: 11

Recipe submitted by SparkPeople user MOMSHAWNA.

Member Ratings For This Recipe


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    Good
    1 of 1 people found this review helpful
    This was very easy to make. My husband liked it a lot. I wasn't quite as entralled...too soupy for my taste. Think I'll cut down on the liquid and use shredded cheese next time(and more of it).
    - 12/5/07