Peach Glazed Chicken


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 230.7
  • Total Fat: 1.4 g
  • Cholesterol: 65.7 mg
  • Sodium: 87.2 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 26.3 g

View full nutritional breakdown of Peach Glazed Chicken calories by ingredient


Introduction

From a Cooking Light Cookbook From a Cooking Light Cookbook
Number of Servings: 4

Ingredients

    Cooking Spray
    1 lb chicken breasts or chicken breast tenders
    1/2 cup peach preserves
    2 Tbsp. balsamic vinegar
    1 green onion, chopped
    1/4 tsp pepper

Directions

Coat a large nonstick skillet with cooking spray and place over medium-high heat until hot. Add chicken and saute 5 minutes on each side or until done. Remove from pan and keep warm.

Reduce heat to low. Add preserves and remaining three ingredients. Cook, sitrring constantly, until preserves melt and onion is tender. Spoon preserves mixture over chicken.

4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CHUCKO326.

Member Ratings For This Recipe


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    Very Good
    This was really good. The only thing I didn't like was the balsamic vinegar was a little much I think, at least for my taste. I also added green peppers and sweet onion. Will definitely make again. - 2/4/11