Chicken Cacciatore (sicilian style)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 174.0
- Total Fat: 2.1 g
- Cholesterol: 65.7 mg
- Sodium: 279.1 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 1.7 g
- Protein: 27.4 g
View full nutritional breakdown of Chicken Cacciatore (sicilian style) calories by ingredient
Introduction
This is one of my absolute favorite chicken dishes! This is one of my absolute favorite chicken dishes!Number of Servings: 10
Ingredients
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2.5 - 3 lbs of boneless, skinless chicken breast
2 cups chopped onion
4 garlic cloves, minced
0.5 cup chopped fresh basil
0.5 chopped flat leaf parsley
0.5 cup red wine vinegar
0.25 cup sliced green olives
0.25 cup capers
1 tbsp sugar
dash of red pepper
28 ounce can diced tomatoes, undrained
2 bay leaves
2 shallots chopped
Juice of 1 lemon
Directions
Sear chicken over medium-high heat until chicken is lightly browned on both sides. Remove Chicken from pan.
Saute onions for 5 minutes, then add garlic and shallots for another 3 minutes. Once onions are soft, add the remainder of the ingredients including chicken. Bring to boil, cover, reduce heat and simmer 20 minutes. Uncover and simmer 25 minutes or until chicken is tender. Discard bay leaves.
Serves 10 (4 oz serving of chicken)
Serve over pasta, rice or couscous
Number of Servings: 10
Recipe submitted by SparkPeople user CSEMAN.
Saute onions for 5 minutes, then add garlic and shallots for another 3 minutes. Once onions are soft, add the remainder of the ingredients including chicken. Bring to boil, cover, reduce heat and simmer 20 minutes. Uncover and simmer 25 minutes or until chicken is tender. Discard bay leaves.
Serves 10 (4 oz serving of chicken)
Serve over pasta, rice or couscous
Number of Servings: 10
Recipe submitted by SparkPeople user CSEMAN.