Lemon Balsamic Vinegrette

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 187.5
  • Total Fat: 21.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.3 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Lemon Balsamic Vinegrette calories by ingredient



Number of Servings: 8

Ingredients

    3 tbsp fresh lemon juice
    3 tbsp balsamic vinegar
    1 smalll sallot, chopped
    1 clove garlic chopped
    3/4c extra virgin olive oil
    salt and pepper to taste

Directions

whisk together all ingredients except oil until well blended. Slowly whisk in oil until emulsified.

serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user WENDIBARRY.